Learn something new…
January 30, 2009
I made spaghetti squash for lunch today with marinara sauce and some Parmesan and Romano cheese. It was a recipe that I had found on-line and thought looked highly intriguing.
I have never prepared or witnessed spaghetti squash before.
It is by far one of the weirdest things I have ever seen and I recommend that everyone try it just because it’s super easy to prepare, does not have an overwhelming squash flavor and I just thought it was unbelievably fascinating.
So there.
S.